When we look at the definition of what food is we are presented with the following: any nutritious substance that people or animals eat or drink or that plants absorb in order to maintain life and growth.
But if we dare to delve a little deeper, food has all kinds of different meanings to us; they invoke memories of people we shared them with, take us back in time and make us feel something indefinably special as will be shown here in this exciting book, Recipes That Make You Go Mmm…This book has been written by contributors from around the world sharing their experiences and traditional recipes that have been passed down through the generations. Recipes That Make You Go Mmm… Includes a tasty main meal from Cambodia, The Best Banana Spiced Muffins On The Planet from Australia as well as some delicious chocolate recipes every cook book should have.
We’re really excited to share this unique cookery book with you as each recipe has a short story with it explaining what makes it so special. These personal stories transport us from the Second World War and all the way back to the present day. Some of the stories are poignant, others are whimsical and many are simply heart-warming. All involve a unique recipe that, if you allow yourself, will make you go mmm….
Sharing The Wonderful Recipes & Their Stories Behind Them From
The Chefs & Creative Minds Passionate About Food
That Have Contributed To This Book
Gaye Whitwam Renne Blackwell Liz Wilson Chef Joel Bickford
Jessica Tichonczuk Hortense Julienne Dr. Ros Milligan Marie Bethel
Melanie Eager Sylvia North Mituri Pradip Sharma
I’d also like too personally give a special thank you to Marnie Higgs, who has the ability to create some tremendous artwork and kindly designed the front cover for Recipes That Make You Go Mmm..
“The Female Cornucopia”
Pick up your copy today or gift a book to someone special that will appreciate the beautiful recipes and stories that have been passed down through the generations.